[in response to 'fancy going for a beer'?] I will need pure alochol when this shite is over. When, exactly, it's over I don't know
...or could it be something a little more sinister? Mr Vowl, we need answers...
This is one of the most interesting and considered pieces I've read, on a subject where it'd be easy to descend into dogma and slating. Read it. Speaking of corrupt and debased legal systems' inability to satisfy victims' families' need for justice, this is also SKILLS:
This is unimaginably, insanely dreadful: The John Band - Maten al Criminal I'm going to have to sue them right now, before Nick Cohen and the New Scientist get the libel laws abolished...
People appear to actually be slightly surprised, shocked, and even upset that Gordon Ramsay's gastropubs use pre-made food. People are silly. Absolutely everyone in foodservice, outside of the very top end (which gastropubs charging £15 for a main course are, obviously, not) uses pre-made, bought-in dishes. Indeed, Ramsay is a step higher than most: at … Continue reading In Australia, it means ‘food poisoning’
Still mblogging, so can't face messing about with links. If anything intrigues and confuses you, google is your friend. 1) Stephen Frears's High Fidelity. Best geeky boy film ever, one of best love stories ever, terrifyingly accurate insight into my past relationships ever, etc. I know Nick Hornby also relevant but I've boycotted praising him … Continue reading Top 5 Things That Have Made Me Happy Today
As you may have noticed, I haven't updated for a while, as I've been in the poorest country outside of Africa (*) with only a mobile phone for connectivity. And while my mobile phone is more of a mini-laptop, it's not really conducive to full-on blogging. And while I haven't checked rates, I'm fairly sure … Continue reading They call me Black Stacey